Ridiculously Good Shepherd'S Pie
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ridiculously Good Shepherd's Pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ridiculously Good Shepherd's Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Ridiculously Good Shepherd's Pie is something that I've loved my entire life.
Many things affect the quality of taste from Ridiculously Good Shepherd's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ridiculously Good Shepherd's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ridiculously Good Shepherd's Pie is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Ridiculously Good Shepherd's Pie estimated approx 1 hour 15 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Ridiculously Good Shepherd's Pie using 19 ingredients and 17 steps. Here is how you cook it.
It's been described as the kind of shepherd's pie you might be served 50 years ago, and I think that's fair. It's so good that it will take you back, spiritually, to the childhood you should have had.
Ingredients and spices that need to be Make ready to make Ridiculously Good Shepherd's Pie:
- 8 large potatoes, cut into chunks
- 3 tbsp vegetable oil, for meat
- 1 large onion, minced
- 6 large baby bello mushrooms, minced
- 1 tsp salt, for meat
- 1 tsp ground black pepper, for meat
- 2 lb ground beef
- 3 tbsp steak sauce
- 3 large eggs
- 2 tbsp vegetable oil, for veggies
- 1/3 stick butter, for veggies
- 3 large carrots, chopped
- 8 oz corn niblets
- 8 oz peas
- 1 tsp salt, for veggies
- 1 cup milk
- 1 stick butter, for potatoes
- 1 tsp salt, for potatoes
- 1/2 cup cheddar cheese, grated
Steps to make to make Ridiculously Good Shepherd's Pie
- In a large pot, boil the potatoes until soft.
- In a large saucepan, heat the oil on low.
- Add the onion, mushrooms, salt, snd pepper, and cook until translucent.
- Add the meat, incorporate, and cook through. NOTE: I used beef but, obviously, ground lamb could also be used, if you can find it at the supermarket. I couldn't when I put this together, but I still called it Shepherd's Pie because, like with Minced Meat Pies no longer having meat in them these days, just about everyone I know makes Shepherd's Pie with beef, so I figured no harm, no foul. If you are pedantic, I could have called this Cottage Pie, but, in the US, I don't think anyone knows what it is. Besides, I figured, who would want to be that guy, right?
- Stir in the steak sauce, and let cool.
- When cooled, stir in the eggs, and pour the mixture into the bottom of the large casserole. The eggs will firm up the bottom to provide a solid base.
- Add the butter, oil, and carrots into the now-empty large saucepan, and simmer on medium until tender.
- Add the corn niblets, peas, and salt, and mix and simmer until it's all happy and tender.
- Layer the veggies on the meat in the casserole.
- Drain, return to the pot, and mash the potatoes on low.
- Add butter and salt while mashing. I know, it's a lot of butter, so cut it down to 2/3 stick if you like.
- Add the milk to the potatoes. It will be loose at first, but it will firm up a bit while you stir it in a few minutes.
- When the potatoes are stackably firm, scoop it on top of the casserole.
- Throw it all in the oven at 375°F for 45 minutes.
- OK, it will have this beautiful crust after 45min, and you are just going to sprinkle the cheddar over the top.
- Broil for about 5 min, keeping an eye on it after 3 minutes to be sure it doesn't burn, to melt the cheese.
- Remove from heat and try to let it cool about a half hour before diving in. As can be seen from my pic, I always fail. Enjoy.
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So that is going to wrap it up with this exceptional food Simple Way to Make Quick Ridiculously Good Shepherd's Pie. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!