Minced Meat And Green Peas Stew Served With Rice
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Minced meat and green peas stew served with rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Minced meat and green peas stew served with rice is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Minced meat and green peas stew served with rice is something which I have loved my whole life.
Many things affect the quality of taste from Minced meat and green peas stew served with rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minced meat and green peas stew served with rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Minced meat and green peas stew served with rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Minced meat and green peas stew served with rice estimated approx 50 mins.
To begin with this recipe, we must prepare a few components. You can have Minced meat and green peas stew served with rice using 4 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Minced meat and green peas stew served with rice:
- 250 g minced beef
- 1 cup rice
- 1 cup green peas
- Onions, tomatoes, garlic, oil and a pinch of salt
Steps to make to make Minced meat and green peas stew served with rice
- Boil the green peas for 10 minutes. I use bicarbonate to maintain gren colour
- Wash the picked rice, boil in 2 cups of water with cooking oil and salt. Reduce the heat once the water starts bubbling.
- Simultaneously bring to boil the minced beef. Once water dries out, add cooking oil and cook until it browns abit. Add onions, let them cook well and add garlic and then the tomatoes. Add salt. At this point you can add more spices as you like.
- Add the boiled green peas to the mince stew ans mix well. Bring to boil.
- Enjoy your stew and rice
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