Njahi Stew
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Njahi stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Njahi stew is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Njahi stew is something which I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Njahi stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Njahi stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Njahi stew is 3people. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Njahi stew estimated approx 40minutes.
To begin with this recipe, we have to first prepare a few components. You can have Njahi stew using 11 ingredients and 6 steps. Here is how you cook that.
I know it doesn't look really good but whoever have tasted this can attest it's one of the most nutritious traditional meal we have and very tasty 😋 !!! My ancestors have been enjoying it and so I inherited it from my loving mother, it's my best and worth a try dish. #myherodish
Ingredients and spices that need to be Make ready to make Njahi stew:
- 250 g beef Chopped
- 3 potatoes peeled and chopped
- 1 large onion chopped
- 2 large onions chopped
- 1 cup Njahi preboiled
- 1/4 tspn ginger powder
- 1/4 tspn garlic Powder
- 1/4 tspn chilli powder
- 1 glass water
- Salt to taste
- About 3 tspn of cooking oil
Instructions to make to make Njahi stew
- In a cooking pot add your washed beef, add chilli, salt, garlic, and ginger. Cover and Let it cook with its water under low heat till it's dry
- Add the cooking oil and let it fry for about 5minutes as you stir till golden brown under low heat
- Add the potatoes and let the mixture fry for about 3-4minutes under low heat as you stir
- Add the tomatoes and onions fry for about 2-4 minutes as you stir under low heat till it forms a paste
- Add preboiled njahi and fry for about 2-3 minutes as you stir till well mixed still under low heat
- Add water and mix well, increase your source of heat and cover the cooking pot, let it cook as it boils for about 5-10minutes and it's ready to serve while hot with your favorite accompaniment like chapati, rice or any of your favourite 😋😋😋
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So that is going to wrap it up for this special food Easiest Way to Prepare Quick Njahi stew. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!