Stewed Minced Meat/Kima. #Authormarathon

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Stewed minced meat/Kima. #Authormarathon. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Stewed minced meat/Kima. #Authormarathon is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Stewed minced meat/Kima. #Authormarathon is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Stewed minced meat/Kima. #Authormarathon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed minced meat/Kima. #Authormarathon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Stewed minced meat/Kima. #Authormarathon using 14 ingredients and 10 steps. Here is how you can achieve that.

For those who are fun of minced meat. Goes well with pastas, chapattis or rice.

Ingredients and spices that need to be Make ready to make Stewed minced meat/Kima. #Authormarathon:

1. 0.5 kgs minced meat
2. 2 medium carrots
3. 1 handful green peas
4. 1 handful french beans
5. 1 tbsp grated garlic n ginger
6. to taste salt
7. 1 tsp soy sauce
8. 2 medium tomatoes
9. 2 medium onions
10. Tomato paste
11. 1 pc beef cube
12. 1 green pepper
13. 1 pc leeks
14. 1 bunch dhania

Instructions to make to make Stewed minced meat/Kima. #Authormarathon

1. Clean all your vegetables n set aside.
2. In a frying pan or sufuria, add your kima n let it cook on low heat.
3. Note: It always has some water in it. Let that water drain.
4. Is it continue to simmer, be chopping your vegetables accordingly.
5. In another sufuria, add cooking oil n let it heat. Add onions, fry them till they turn brown. Add leeks n put some salt as u mix.
6. Add tomatoes n mix. Add chopped green pepper, garlic n ginger.
7. Once well done, Add tomato paste, beef cube n mix well. Add soy sauce then your minced meat. Mix them so well till everything bond. Add some little hot water to add some soup.
8. Simmer on low heat till almost ready. Add carrots n continue simmering.
9. In a separate bowl, add boiled hot water n salt n blanch your green beans n french beans for 10 mins. once ready, drain n add them on your minced meat. Give it a nice mix. Taste your seasoning n if ok put off the heat.
10. Add dhania, mix well then serve when ready with an accompaniment of your choice.

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So that is going to wrap this up for this exceptional food How to Prepare Homemade Stewed minced meat/Kima. #Authormarathon. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!