Old-Time Beef Stew (Paula Deen)
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Old-Time Beef Stew (Paula Deen). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Old-Time Beef Stew (Paula Deen) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Old-Time Beef Stew (Paula Deen) using 15 ingredients and 10 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Old-Time Beef Stew (Paula Deen):
- 2 lb stew beef
- 2 tbsp vegetable oil
- 2 cup water
- 1 tbsp Worcestershire sauce
- 1 clove garlic
- 2 bay leaf
- 1 medium sliced onion
- 1 tsp salt
- 1 tsp sugar
- 1/2 tsp pepper
- 1/2 tsp paprika
- 1 dash ground allspice or cloves
- 3 large sliced carrots
- 3 ribs celery, chopped
- 2 tbsp cornstarch
Instructions to make to make Old-Time Beef Stew (Paula Deen)
- Brown meat in hot oil.
- Add water, worcestershire sauce, garlic, bay leaves, onion, salt, sugar, pepper, paprika, and allspice.
- Cover and simmer 1 1/2 hours.
- Remove bay leaves and garlic clove.
- Add carrots and celery.
- Cover and cook 30 to 40 minutes longer.
- To thicken gravy, remove 2 cups hot liquid.
- Using a separate bowl, combine 1/4 cup water and cornstarch until smooth.
- Mix with a little hot liquid and return mixture to pot.
- Still and cook until bubbly.
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Old-Time Beef Stew (Paula Deen). Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!