Enchilada Casserole

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Enchilada Casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Enchilada Casserole is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Enchilada Casserole is something that I have loved my entire life.

Many things affect the quality of taste from Enchilada Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchilada Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchilada Casserole estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Enchilada Casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

This is a recipe I found online at MrFood.com

Ingredients and spices that need to be Get to make Enchilada Casserole:

1. 2 lb ground beef
2. 1 onion, chopped
3. 2 (8 oz.) cans tomato sauce
4. 1 can Mexicorn, drained
5. 1 can (10 oz.) enchilada sauce
6. 2 tsp chili powder
7. 1 tsp ground cumin
8. 1/2 tsp black pepper
9. 1/2 tsp salt
10. 12 (5") corn tortillas, divided
11. 2 cups (8 oz.) shredded cheddar cheese, divided

Instructions to make to make Enchilada Casserole

1. Cook beef and onion until done. Drain fat.
2. Preheat oven to 375°. Stir tomato sauce and next 6 ingredients into meat mixture. Bring to a boil stirring occasionally.
3. Place half of the tortillas in bottom of a greased 9 x 13" baking dish. Spoon half of the beef mixture over tortillas, sprinkle with 1 cup cheese. Repeat layers.
4. Bake 15 minutes. Serve with sour cream.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Enchilada Casserole. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!