Samosas
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Samosas. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Samosas is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Samosas is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Samosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Samosas using 3 ingredients and 11 steps. Here is how you cook it.
Baca Juga
Ingredients and spices that need to be Prepare to make Samosas:
- 500 g flour
- Salt
- Warm water
Steps to make to make Samosas
- Add water to the flour
- Make balls from the dough
- Spread the balls
- Spread oil on top
- Roll them on a dusted floor with flour
- Prepare the fire. Put the pan
- Peel them
- Shape them
- Make the paste
- Fold the samosas n stuff them
- Fry the samosas
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Samosas. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!