Homemade Butternut Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Homemade butternut soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Homemade butternut soup is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Homemade butternut soup is something that I've loved my whole life.

Many things affect the quality of taste from Homemade butternut soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade butternut soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade butternut soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade butternut soup estimated approx 30mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Homemade butternut soup using 8 ingredients and 10 steps. Here is how you can achieve it.

I have always wanted to try butternut soup but never did I think I'd fall IN LOVE with it as I have😩❤️. After my second attempt being so good, I was more than ever convinced and encouraged to try again. This time, it was PERFECT! for me at least.

This is the perfect soup to warm your heart.
🤤👌🏾

Ingredients and spices that need to be Take to make Homemade butternut soup:

1. Medium sized butternut/squash
2. 1 large onion
3. 1/2 Tspn of cumin powder
4. 1 Tspn of mixed herbs
5. 1/2 Tspn of black pepper
6. to taste Salt
7. 1 Tspn of ground fresh ginger
8. Cooking oil

Instructions to make to make Homemade butternut soup

1. Wash, peel and dice butternut.
2. Chop onions and ginger separately.
3. Add cooking oil in your pan/pot, on medium heat and add in onions until soft and then add ground fresh ginger and stir until browning starts.
4. Add in diced butternut/squash, mixed herbs, black pepper, and cumin powder into the onions. Stir to mix all ingredients, cover and let it cook under low heat for 15 mins.
5. When well cooked, transfer everything into a blender.
6. Use vegetable stock, or warm water, boiled in the same pan used to cook your butternut in, to blend your butternut with. (Shortcut if you don't have stock🤭 or forgot to prepare)
7. Add your "flavour infused boiled water" or stock depending on your preferred soup consistency.
8. Serve with toasted bread🍞 and a garnish of your choice. Be creative here😃
9. Bon appetit! ❤️
10. NOTE: I did not use broccoli🥦 as intended but you can. Let me know how much you loved it. Also, I used one birds eye chilli for extra heat🔥

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So that's going to wrap it up with this exceptional food Recipe of Speedy Homemade butternut soup. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!