Dill Leaves Rice

Dill leaves Rice

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Dill leaves Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dill leaves Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Dill leaves Rice is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Dill leaves Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dill leaves Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dill leaves Rice is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook Dill leaves Rice estimated approx 25 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Dill leaves Rice using 15 ingredients and 6 steps. Here is how you cook it.

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DILL LEAVES RICE

Dill leaves ,a wispy and fern like greens have soft and sweet taste with strong smell. Origin of dill leaves ( sprigs ) are Mediterranean and Eastern European regions. Dill leaves are good sauce of vitamin C ,A and antioxidants.
Dill leaves help in preventing Insomnia, cures Diarrhea, reduces inflammation ,manage diabetes, promotes digestion, enhances immunity, maintain bone health and many more benefits.
We can prepare many dishes from dill leaves. Here is simple and delicious rice dish.

Ingredients and spices that need to be Get to make Dill leaves Rice:

  1. 1 cup rice (basmati)
  2. 2 cup chopped dill leaves
  3. 1 tbsp chopped carrots
  4. 1 tbsp chopped potatoes
  5. 1 onion cut in fine slices
  6. 1 tbsp ginger garlic paste
  7. 1 tomato finely chopped (I used green tomato)
  8. 2 green chillies slits
  9. 2-3 cloves
  10. 1-2 small piece cinnamon
  11. 4-5 black pepper
  12. 1-2 bay leaves
  13. 1 star anise
  14. 1 tbsp ghee
  15. to taste Salt

Instructions to make to make Dill leaves Rice

  1. Wash and soak rice for 20-30 minutes. Heat ghee, add bay leaves, star anise, cinnamon, cloves, black pepper and saute for a few seconds.
  2. Add onions and start sauteing, then add ginger garlic paste.
  3. After onions are sauteed and become transperant, add chopped tomatoes and green chillies. Saute it till tomatoes become mushy and soft.
  4. Add carrots and potatoes and saute for while. Then add soaked rice and mix carefully with light hand.
  5. Now it's time to add dill leaves, mix well, add 2 cups of water (1:2 ratio),add salt, mix well and pressure cook it for 2 whistles on medium flame.
  6. Our aromat rice dish is ready to serve. Separate rice grains with fork and serve with curd or raita.

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So that is going to wrap this up with this special food Recipe of Ultimate Dill leaves Rice. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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